READY FOR THE OVEN
I WAS ABLE TO KNOCK OUT THREE MORE IN ONE NIGHT.
KAREN WANTED TO PICK THE NEXT RECIPE. SHE SELECTED STUFFED MEATLOAF. THE MEATLOAF CONSISTED OF GROUND BEEF AND GROUND PORK STUFFED WITH CARROTS, SPINACH, PROSCIUTTO AND PROVOLONE CHEESE.
POTATOES ROASTED WITH GARLIC
BLANCHING THE POTATOES BEFORE ROASTING GAVE THEM A NICE TEXTURE. REBECCA WASHED THE POTATOES!
BROCCOLI RABE WITH BLACK OLIVESI DIDN'T THINK THE BLACK OLIVES WOULD TASTE GOOD WITH THE BROCCOLI BUT IT WAS ACTUALLY GOOD.
JUST OUT OF THE OVEN
WE HAD A HOUSE FULL OF PEOPLE. MY PRODUCTION MANAGER FORGOT TO GET A PICTURE OF EVERYBODY. (WHO IS THAT ON THE RIGHT?)
